How Do I Know When Chicken Is Done Cooking?

Start checking chicken with a thermometer to hit 165°F safely, but there's a key technique that guarantees juicy results.
FIX, COOK, AND LEARN
FIX, COOK, AND LEARN

Start checking chicken with a thermometer to hit 165°F safely, but there's a key technique that guarantees juicy results.

Know how to thaw chicken safely and quickly to prevent foodborne illness and save time—learn the proper methods now.